Restaurant Patrick Guilbaud

-Appetiser + Fish or Meat                       €90
-Appetiser + Fish or Meat + Dessert    €105
-Appetiser + Fish + Meat + Dessert     €130

-4 Course Degustation Menu                €90
 (Available Tues - Fri only)

8 Course Degustation Menu €165
(Entire Party Only - Available until 9 pm)

Wine pairing to complement our Degustation Menus are available, please speak with our Sommelier

Patrick Guilbaud