January 2017
Happy New Year
Happy New Year! Our doors are open from January 4th and we're very much looking forward to serving you in 2017.
Whether a change of season on the à la carte, a new menu, an upcoming wine tasting, cookery demonstration, special event, or even a book signing — you will read all about it right here. Our news section gives you a chance to keep up to speed on what is cooking at Restaurant Patrick Guilbaud. For even more regular pickings, be sure to follow us on Twitter.
January 2017
Happy New Year! Our doors are open from January 4th and we're very much looking forward to serving you in 2017.