Whether a change of season on the à la carte, an upcoming wine tasting, cookery demonstration, special event, or even a book signing — you will read all about it right here. Our news section gives you a chance to keep up to speed on what is cooking at Restaurant Patrick Guilbaud. For even more regular pickings, be sure to follow us on Twitter.
Restaurant Patrick Guilbaud is pleased to announce that we will be absorbing the 2% VAT increase and won’t be passing it on to our clientele.
March 2012
Restaurant Patrick Guilbaud will be open on St Patrick's Day. Lunch will be served from 1.00 until 2.15 pm. Both our 2 course lunch menu €38 and our 3 course lunch menu €50, along with our 4 course tasting menu €90 and our a la carte menu will be available. Dinner will be served from 7.30 and again our 4 course tasting menu €90 and our a la carte menu will be available.