Archive for March, 2021
Seeking exceptional chefs
Spring has arrived and we are looking forward with gusto. With that in mind we are looking for exceptional chefs, in particular a Senior Pastry Chef, to join our two Michelin star team when we reopen. Please email your CV to info@restaurantpatrickguilbaud.ie and pop “Chef Application” in the subject box. Merci!
Seeking sommelier
We’re looking for a dedicated sommelier, WSET Level 3 preferably, whose passion for wine is equalled by the desire to deliver impeccable wine experiences to our clientele. Please email your CV to info@restaurantpatrickguilbaud.com placing “Sommelier” in the subject box. Merci.