News & Articles
Host of the Year!
We are thrilled to bits that our very own Stéphane Robin was awarded “Host of the Year” at last Sunday’s glittering Food and Wine Awards. As Tomás Clancy of the Sunday Business Post remarked, “Stéphane is the personification of meticulous, elegant professionalism. A brilliant winner.” We couldn’t have put it any better ourselves. Bravo! You […]
Wine Spectator – Best of Excellence
Our Head Sommelier, Joey Scanlon, and everyone in our wine department was thrilled to be awarded the Wine Spectator Best of Excellence 2019. The US magazine celebrates excellence in wine lists in all 50 states and in 79 countries and territories worldwide. To read more just click
Aer Lingus Cara Magazine
Our executive chef, Guillaume Lebrun, features in this month’s Cara Magazine. You can read about his ideal day in food from Nice to Manhattan in Food Flight right here
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