News & Articles

Sunday Business Post – 101

We were thrilled to be included in last Sunday’s 101 Great Irish Restaurants put together by the formidable Sunday Business Post. Have a read right here

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Les nouveaux chevaliers

At a very special ceremony in the French Ambassador’s residence on Tuesday March 12th, our very own Guillaume Lebrun, Executive Chef and Stéphane Robin, Maître d’Hotel were awarded the Ordre du Mérite Agricole by Ambassador Stéphane Crouzat. It was a wonderful occasion and we were honoured to be hosted by the  ambassador and his diplomatic […]

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Easter bookings

We’re delighted to say that we’re opening again on Good Friday this year which means we’re open as usual all through Easter week; Tuesday-Saturday for lunch and dinner. After that we’re taking a quick Easter break ourselves to re-calibrate on Tuesday April 23rd and Wednesday April 24th. To make your Easter booking, simply click here

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